Pasta
Baked ziti, handmade lasagna and spaghetti in half or full portions.
See the pastasFor the family behind Bambinelli’s
Choose the one that feels like your restaurant.
Each direction below is a real, live website, not a picture of one. Click into any of them and look around: the full menu, the four locations, catering, your story, in English and Spanish.
Cream paper, black ink, one tomato red.
Since 1980
Bambinelli's
Family-owned New York Italian · Metro Atlanta
Four neighborhoods, metro Atlanta
Made from scratch since 1980
Bambinelli’s set as a printed New York poster: cream paper, black ink and a single tomato red on a strict grid. The home page is the poster itself, with SINCE 1980 in giant letters, a pie on a red block and the four neighborhoods numbered, each with its phone and a way to order or reserve.
A neighborhood institution with nothing to prove: one family, 1980, four locations, and an order or a call one tap away.
Choose it if you want a bold graphic voice: a site that reads like a poster on a New York street and scans in seconds on a phone.
Printed and certain, like a sign that has hung on the same corner for years. Everything a guest comes for, the phone, ordering and a table, is on the first screen. At night the same poster prints in cream on black.
Charcoal, firelight and burnt orange.
New York Italian, made from scratch since 1980
Handmade pasta, New York style pizza and generous plates from the same family, in Tucker, Lilburn, Roswell and Midtown.
Baked ziti, handmade lasagna and spaghetti in half or full portions.
See the pastas
New York style pies, small or large, and calzones.
See the pizzas
Parmigiana heros on long rolls, from meatball to eggplant.
See the heros
White linen light, a refined serif, terracotta.
Handmade pasta and New York pizza, since 1980
A family-owned Italian-American kitchen, cooking from scratch in Tucker, Lilburn, Roswell and Midtown.
See its menuHandmade pasta and lasagna, made from scratch, many as a half or a full order.
The full menu on the live site
New York style, by the small or the large pie, most of them as a calzone too.
The full menu on the live site
The New York name for a long sandwich, and every hero on the menu is $13.
The full menu on the live site
Whichever direction you choose, the finished site comes with the same care behind the scenes.
Online ordering, reservations, gift cards and rewards stay on your existing Toast pages. Every location links to them cleanly; the website itself never takes an order or a payment.
Fast hosting on Cloudflare’s global network with HTTPS. Your own domain is connected at launch, and every approved change goes live automatically.
Structured data for each location, a sitemap, canonical and language tags, instant indexing whenever the site changes, Google Search Console set up, and a weekly search report by email.
Daily checks of the search basics, index coverage and page speed, so a slip is caught early.
Hardened security headers, bot-protected contact forms and no tracking cookies.
Contact form messages reach your inbox as clear, branded emails, and delivery is checked every time the site is published.
English and Spanish in these previews. A finished site can carry nine languages, with every page written natively in each language.
Built to the WCAG 2.2 AA accessibility standard, in light and dark.
A privacy policy, and terms where they are needed, drafted and kept up to date.
A customer login with site stats and change requests, domain-ownership monitoring, and registration with workplace web filters so the site opens on office networks.
Pick one as it is, combine the parts you like from two, or ask for changes. We will take it from there.
Pricing is determined case by case, based on the complexity of the final site and other factors.
Or visit the live sites again: